The Outdoor Journal – March 16 2013
We are nearing the end of the March Break and that means St. Patrick’s Day! so we’ll have some ‘Did You Know’ trivia about the holiday.
Interior designer Jackie Morra and builder Gemmiti join us today to discuss the ‘Hockey Fan Cave’.
Mark Chandler, from Black Angus Fine Meats and Game, will be stewing up muskox and bison short ribs followed by Scott McGregor, the wine maker, to inform us on wine pairings for these exotic dishes.
Links and our Weekly Features:
Stearns wants you to play it safe with O.P.P. Detachment Commander Chris Whaley
Coleman takes us camping in Algonquin with John Winters.
Go Wild with Black Angus Fine Meats and Game
Go Fish In Ontario.com brings you Kanipahow Wilderness Lodge
Aaron Newnham tells us what’s HOT at SAIL the Outdoors Superstore
Protect yourself against Lyme Disease infected deer ticks by using Muskol containing DEET!
Gord Pyzer on OutdoorCanada.ca
FoodSaver, the Number 1 Food Sealing System