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Smoked Ginger & Honey Glazed Wild Boar Back Ribs with Sesame & Scallion
- 1 year ago
- INGREDIENTS: Racks wild boar back ribs (about 3 pounds each) Honey ginger garlic sauce: 2 cups chicken broth 1/2 cup brown sugar 1/2 cup clover honey 1/4 cup soy sauce 6 cloves garlic, crushed 1 teaspoon diced ginger 1/4 cup hot water Corn starch Five spice powder: 1 tbsp. cinnamon powder 1 tbsp. clove powder 1 tbsp. fennel seed powder 1 tbsp. Szechwan peppercorn powder 1 tb[...]
